Today's suggestions

 

The restaurant serves an excellent breakfast and lunch with a varied menu to members and their guests at the University Club. For members, academic associations and scientific organizations, rooms are available for lunch meetings, where the same meals can be served as in the restaurant, with a small charge for the use of the room. The capacity of these rooms varies from 2 to 102 seats. Advance reservation is required.

The restaurant is open from 12 to 2 pm from Monday to Friday. You can choose from the menu of the day, the monthly suggestion, and meals à la carte.

If possible, book one day in advance via restaurant@universityfoundation.be or online using this link.

 

Menu of the week

Curry soup with coconut milk

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Pickled suckling pig with a pickles sauce, seasonal vegetables and a potato mash with bacon strips, onion and parsley

€ 30.00
Suggestion of the Chef

Smoked tuna Japanese style ( + € 5.00)

or

Little salad with Italian cold cuts

or

Pastry of Brick dough stuffed with Brie, apple and honey

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Sirloin steak Rossini with a tarte tatin of Belgian endives, beetroot, Brussels sprouts and potatoes cut in mushroom shape ( + € 8.00)

or

Fillet of redfish with a sweet pepper coulis, Provençale vegetables and wild rice

or

Tomato stuffed with bulgur, green cabbage and herbal cheese

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Homemade cheesecake

or

Cheese selection of the chef ( + € 5.00)

-fin-

€ 45.00