Today's suggestions | University Foundation

The restaurant serves an excellent breakfast and lunch with a varied menu to members and their guests at the University Club. For members, academic associations and scientific organizations, rooms are available for lunch meetings, where the same meals can be served as in the restaurant, with a small charge for the use of the room. The capacity of these rooms varies from 2 to 102 seats. Advance reservation is required.

The restaurant is open from 12 to 2 pm from Monday to Friday. You can choose from the menu of the day, the monthly suggestion, and meals à la carte.

If possible, book one day in advance via restaurant@universityfoundation.be or online using this link.

Curry soup

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Salmon filet with Hollandaise sauce, spinach and potato mash

€ 25.00

Tartare of veal with Burata, grain mustard and sage (+ € 5.00)

or

Carpaccio of tuna Japanese style

or

Pearly-couscous with grilled vegetables

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Filets of sole with green asparagus, vongolé and shaving clams (+ € 8.00)

or

Chateaubriand with a sage sauce, seasonal vegetables and panfried potatoes

or

Green asparagus with eryngii mushrooms with a baked potato and sauer cream

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Mousse of passion fruit with a coconut chantilly cream

or

Cheese selection of the chef (+ € 5.00)

-fin-

€ 40.00